The Best Crack Chicken Penne Recipe

Crack Chicken Penne is the ultimate comfort food, combining the creamy richness of a ranch-seasoned cheese sauce with tender shredded chicken, crispy bacon, and perfectly cooked penne pasta. With its bold, addictive flavors and quick prep time (only 35 minutes!), it’s a crowd-pleaser ideal for weeknights or casual gatherings. The dish gets its fun name from just how irresistibly tasty it is—once you try it, you’ll be hooked.

Full Recipe:

Ingredients

  • 1 lb penne pasta

  • 2 cups shredded cooked chicken (rotisserie works well)

  • 1 packet ranch seasoning mix

  • 8 oz cream cheese, softened

  • 1 cup sharp cheddar cheese, shredded

  • ¾ cup cooked bacon, chopped

  • ½ cup chicken broth

  • ½ cup heavy cream

  • 1 tbsp olive oil

  • ½ onion, diced

  • 2 cloves garlic, minced

  • Salt and pepper to taste

  • 2 tbsp fresh parsley, chopped (for garnish)

Directions

  1. Cook penne pasta according to package instructions until al dente. Drain and set aside.

  2. In a large skillet, heat olive oil over medium heat. Sauté diced onion and garlic until translucent.

  3. Lower the heat, add cream cheese and ranch seasoning, stirring until smooth.

  4. Slowly add chicken broth and heavy cream, stirring constantly until fully combined.

  5. Stir in shredded chicken, half the bacon, and shredded cheddar. Cook until cheese is melted.

  6. Add the cooked pasta and toss to coat. If sauce is too thick, add a splash of reserved pasta water.

  7. Garnish with remaining bacon and chopped parsley before serving.

Nutrients

  • Calories: ~680 kcal

  • Total Fat: ~38g

    • Saturated Fat: ~18g

  • Cholesterol: ~130mg

  • Sodium: ~850mg (may vary based on bacon, cheese, and seasoning)

  • Total Carbohydrates: ~45g

    • Dietary Fiber: ~2g

    • Sugars: ~3g

  • Protein: ~35g

  • Calcium: ~20% DV

  • Iron: ~10% DV

  • Potassium: ~400mg

A Pasta Dish That Feels Like a Hug in a Bowl

This pasta is the epitome of modern comfort food—deeply satisfying yet sophisticated, creamy yet fiery. The luscious sauce, built on tomato paste that’s cooked until caramelized, has a subtle sweetness and a deep umami flavor. When combined with the spicy zing from red pepper flakes and the richness of heavy cream, it creates a sauce that clings to pasta in the most delicious way possible.

The addition of freshly grated parmesan cheese not only adds a nutty and salty punch but also contributes to the creamy consistency of the sauce. Even if you’re not using vodka, the richness of the cheese and cream blend into the tomato paste so smoothly that you’d never miss it. This recipe is an excellent reminder that gourmet flavor can come from humble ingredients when prepared with attention and care.

The Popularity of This Pasta Online and Beyond

When Gigi Hadid first posted this pasta recipe during the pandemic, it quickly gained viral fame on TikTok, Instagram, and YouTube. Millions of foodies replicated it, putting their own spin on it or following her steps to the letter. Its popularity wasn’t just due to its celebrity endorsement—it was about how genuinely tasty and approachable it was. The trend proved that people were craving simple, homey recipes that brought comfort, flavor, and just a bit of flair.

Whether you’re a seasoned cook or a beginner in the kitchen, this dish is nearly foolproof. The ingredients are flexible and forgiving. You can choose to use any short pasta you have on hand, opt for plant-based cream and cheese alternatives, or adjust the heat levels to suit your preference. It’s customizable and inclusive—a big reason why it became a beloved recipe in so many homes.

A Flexible Dish That Encourages Creativity

One of the best things about this spicy vodka-free pasta is how versatile it is. While rigatoni is the go-to choice, this sauce pairs beautifully with penne, fusilli, or even linguine. If you’re in the mood to elevate the dish further, you can add grilled chicken, sautéed mushrooms, or shrimp for a protein boost. For a vegetarian twist, mix in roasted vegetables or spinach.

Even the dairy elements can be swapped to suit dietary preferences. Many have made successful dairy-free versions using coconut cream or oat-based cream, and nutritional yeast in place of parmesan. The result remains satisfying and deeply flavorful because the foundation—the tomato paste, garlic, and spices—carries so much depth.

Why This Recipe Works So Well Without Vodka

In classic penne alla vodka, the vodka serves to deglaze the pan and pull flavors from the tomato paste that water alone wouldn’t. It also helps to create a glossy, well-emulsified sauce. However, when cooked properly, the tomato paste caramelizes and releases its richness on its own. The combination of hot starchy pasta water, butter, and heavy cream helps recreate that smooth consistency, making the vodka optional.

This vodka-free version is ideal for those avoiding alcohol or simply looking to use ingredients they already have on hand. You get the same comforting creaminess and full-bodied flavor with no compromise in taste.

Perfect Pairings to Serve With Gigi Hadid’s Pasta

Though this dish stands beautifully on its own, it’s also a fantastic base to build a meal around. Garlic bread is a classic pairing—the crispy exterior and soft, buttery inside complement the creaminess of the pasta. A crisp Caesar salad, arugula with lemon vinaigrette, or roasted broccoli are excellent accompaniments that cut through the richness.

For a heartier meal, consider serving it with grilled chicken breast, pan-seared shrimp, or Italian sausage. The protein adds another layer of satisfaction without overshadowing the star of the show—the sauce.

The Nutritional Balance of This Comfort Dish

While Gigi Hadid’s pasta is certainly indulgent, it also offers a well-rounded nutritional profile, especially when portioned mindfully. The tomato paste provides a strong source of antioxidants like lycopene, while parmesan cheese contributes calcium and protein. The cream and cheese deliver fat for satiety, and when served with whole wheat pasta or a protein-rich side, it turns into a balanced meal.

Moderation is key. The richness of the dish means that even a modest serving feels satisfying. You can also make small swaps, like using half-and-half instead of heavy cream or adding vegetables for fiber, to lighten it up while keeping it delicious.

A Staple Recipe You’ll Return to Again and Again

Whether you’re cooking for a date night, family dinner, or a solo indulgence, this pasta fits the occasion. It feels both comforting and special—a rare combo that’s hard to beat. The fact that it requires no fancy ingredients, no vodka, and comes together in under 30 minutes makes it a go-to in any home cook’s rotation.

Over time, this pasta becomes more than just a recipe—it becomes a ritual. A dish you crave after a long day. A recipe you make to impress friends. A meal that tastes like effort, even when it was effortless. And in today’s fast-paced world, those kinds of recipes are gold.

Conclusion

Gigi Hadid’s viral pasta may have started as a trend, but it has secured its spot as a timeless comfort dish in kitchens everywhere. Its silky, spicy, tomato-rich sauce clinging to each piece of pasta is proof that you don’t need a mile-long ingredient list to create something memorable. By skipping the vodka, this recipe becomes even more accessible—welcoming more people to enjoy its creamy perfection.

From weeknight dinners to cozy weekend indulgences, this dish delivers on flavor, simplicity, and that deeply satisfying feeling of eating something made from scratch. The fact that it comes from a model’s kitchen only proves that great food knows no boundaries. It’s not just trendy—it’s tasty, comforting, and worth every bite.

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